1. Roasted squid ball with sticky rice
Dish of steaming sticky rice with squid ball looks attractive. Sticky rice is new and squid ball is crunchy and tough. The seller squid ball in Ha Long said that the sea level but also how to make the most delicious rolls toner cartridge must be fresh, new fishing in the sea area of Ha Long, the new meat aroma and flavor. It is hand- pounding levels for long and crunchy rolls. Grilled squid is picky fire; so as to keep the fire were fried, not too big and not too small. Patties are delicious fragrant nose tingle from the start to be dropped into the oil pan. Rolls are fried until golden, then take out and drain the oil. Grilled squid most delicious when dipped in pure fish sauce by sprinkling pepper feel like a new flavor of it all.
2. Squid ball with rice paper rolls
It is the cake with squid is rolled with rice paper, look clear minced meat, mushrooms, black fungus inside, fly steaming aroma of shrimp paste, onions. People eat a piece of cake to pick up the book, together with a little parsley, a slice of fried squid ball just running hot and cumbersome yellow, all embedded in amber sauce bowl constant waves crossed red peppers . The combination of excellent rolls is familiar with squid ball Halong make a dish taste very attractive sea.
Visitors can taste the squid ball rolls in the theater shop near Bach Dang , Ha Long City, Quang Ninh, now served from morning until noon, or spring rolls her ink Bank Tower Tree City, Hong Gai, Ha Long City.
3. Sam Quang Yen
The main ingredients are meat, sea Sam, it can process a lot of different dishes, such as crab pudding, crab salad, fried sweet and sour crab legs, crab sautéed peppers discharge, fried eggs with Sam, fried eggs leaf node sam, sam steamed, fried breaded sam , sam cartilage grilled, fried vermicelli sam ... sam meat dishes are delicious sea, visitors to Quang Ninh should not miss this special.
4. Ngan ( a kind of scallops )
Ngan can be processed as many dishes: Grilled, steamed, cooked porridge, stir-fry with noodles or vegetables. Generally known as the bored but not bored at all. With the male visitors often fed alcohol quiche dish. Alcohol bored very own scented sea.
These dishes from bored quite common in restaurants and cafes in Ha Long, Quang Ninh.
5. Sá Sùng ( a special animal in Halong )
Most specialty rare species and is quite expensive Sá Sùng, only in Quan Lan Island - Pearl (Van Don, Quang Ninh ). Sauteed fresh Sá Sùng with fresh garlic is a unique rustic coastal people of Ha Long. Roasting brings devotees dry, yellow when ripe, fragrant odor, a bold succulent fragrance of the sea. Devotees dotted with roasted chili , extra points lettuce , herbs and drink the beer would be great ...
Devotees are rare as the price is very high, a charged nearly 4 million/kg.
Evening meals can be reached at Youth Night Market in Bai Chay tourist site , Halong City.
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